Low Sodium Alternatives
Patient was educated on low sodium alternatives as follows: Vinegar, unsalted butter and cheese. Vegetable oils and low sodium sauces and salad dressings. Homemade soups without added salt. Canned and dehydrated soups with a low sodium label. Fresh and frozen vegetables. Low sodium canned vegetables and sauces. Low sodium canned fish and meat. Fresh and frozen fruit. Low-sodium crackers and breadsticks. Unsalted popcorn. Any fresh or frozen beef, lamb, pork, poultry and fish. Eggs and [...]