Dietary Recommendations for Individuals with Ileostomy-4
Patient/caregiver was educated on dietary recommendations for individuals with ileostomy as follows Individuals with ileostomy must avoid or minimize eating nuts, such as, groundnuts, cashews, brazil nuts, macadamia nuts, pecans, almonds, pistachios, etc., Thoroughly chewing them can be difficult and the gritty nature of residue from chewing can pass unchanged through the stoma and increase the risk for blockage of stoma in individuals with ileostomy, thus precipitating an emergency. Also, the high fiber in the [...]