Foods to avoid on a Renal Diet-5
Patient was educated on foods to avoid on a renal diet as follows: In general, high fiber bakery products are considered rich in potassium. So, avoid all bakery products containing whole bran. Limit consumption/avoid bakery products rich in potassium, such as, cereals, granola bars, and bread made of whole wheat, dark rye, and barley. Brown rice, quinoa, pasta, and millets also are considered rich in potassium. Limit consumption/avoid dairy products rich in potassium, such as, [...]